Hoisin turkey stir-fry Michael Catling3 June 20250176 views Inspired by my love of duck pancakes, dry, day-old turkey gets a second chance in this bold and sweet hoisin gravy, which takes just 15 minutes to whip up. The… Read more
Artichoke risotto with baby parsnips Michael Catling15 August 20250121 views Ugly and knobbly they may be, but artichokes and parsnips add a beautiful sweetness and viscosity to this meat-free risotto. Take your meat-free Monday to the next level with this… Read more
Braised lamb shank and chestnut ragu with orzo Michael Catling23 June 20250110 views Save this lamb shank recipe for Easter and beyond: it works for all seasons and celebrations and produces a gorgeously rich and intense ragu that your guests will remember for… Read more
Gambas pil pil Michael Catling14 June 20250132 views One for the garlic lovers, king prawns are coated in smoked paprika and cooked hard and fast in a heavenly garlic and chilli oil. Best served with slices of focaccia… Read more
Vanilla and triple chocolate cookies Michael Catling28 June 20250126 views Fill up your biscuit tin with these gooey and totally irresistible cookies, which are packed full of white chocolate and dark chocolate chunks. Crispy edges, a gooey and fudgy centre,… Read more
Spaghetti bolognese with cheesy pork meatballs Michael Catling6 June 20250162 views Inspired by meatballs in marinara and spaghetti bolognese, this hybrid pasta dish combines a rich, slow-roasted ragu with mozzarella-stuffed pork meatballs and spaghetti. If you’re going to master any recipe,… Read more
Roasted vegetable galette Michael Catling5 June 20250142 views A healthier take on a traditional pie, this gorgeously rustic, free-form tart is a fabulous introduction to pastry making for kids and non-bakers. The joy of a galette lies in… Read more
Vegan jam duffins Michael Catling11 June 20250102 views Just as easy to make as ordinary muffins, these sugar-dipped duffins taste every bit as good as jam doughnuts when served warm from the oven. I still remember seeing a… Read more
Apple and walnut spring rolls Michael Catling18 June 20250116 views Switch up your traditional spring rolls with these apple pie inspired filo parcels. If you like filo pastry and love apple pie, you’re going to fall head over heels for… Read more
Pork meatballs and cherry tomato orzotto Michael Catling4 June 20250282 views Substitute orzo for rice and embrace the flavours of Italy with this lighter twist on a risotto. When I first cooked orzotto, I mistook the name for the type of… Read more
Chipotle steak burrito bowl Michael Catling11 June 20250110 views A fun and healthy alternative to the classic burrito, this Tex-Mex burrito bowl is overflowing with strips of rump steak, tortilla chips and a homemade avocado crema. If your burrito… Read more
Banana bread muffins Michael Catling5 June 2025098 views Sweetened with ripe bananas, raisins and a touch of maple syrup, these vegan-friendly muffins make for a healthy breakfast on the go. At home, I always have a glut of… Read more
Banana and dark chocolate flapjacks Michael Catling13 June 20250164 views For non-confident bakers, these healthy flapjacks are practically impossible to mess up. They’re also incredibly hard to resist. One of my earliest memories as a kid was helping my nan… Read more
Black pudding, apple and walnut salad Michael Catling19 June 2025094 views Not just for the summer months, this sweet and savoury salad champions some big flavours and classic combinations. Black pudding gets my vote as the most underrated and budget-friendly protein… Read more
Chocolate and banana bars Michael Catling10 June 2025091 views Too much chocolate hanging about from Easter or last night’s binging session? Add them to these fibre-filled energy bars and grab yourself a slice with your tea or coffee. You… Read more
Baked onion bhajis Michael Catling5 June 20250191 views Falafels have had their moment; make a big batch of my healthy bhajis for tonight’s dinner party and wrap the leftovers in a garlic naan for tomorrow’s lunch. Best. Wrap.… Read more
Parsnip, carrot and onion bhaji burgers Michael Catling30 May 20250101 views Sweet carrots and parsnips make a winning combination in my healthy spin on an onion bhaji. Serve with spicy fries in a brioche bun and they’ll beat any veggie burger… Read more
Pork and chorizo chilli con carne Michael Catling10 June 20250106 views Elevate your chilli con carne with a double dose of pork. Whether you like it mild or with a fiery kick, this recipe is fully customisable and endlessly versatile. When… Read more
Tofu katsu curry Michael Catling14 June 20250110 views Not just for vegans, this Japanese-inspired katsu curry is packed full of flavour and hidden veggies. Your trip to Wagamama can wait. I used to be a tofu sceptic, unwilling… Read more
Pork and bacon sausage rolls Michael Catling7 June 20250124 views Delicious hot or cold, sausage rolls are practically a necessity at any picnic or party. Using lean pork mince and back bacon plays up to the classic ‘pigs in blanket’… Read more
Crayfish risotto with pan-fried sea bass Michael Catling23 June 20250155 views Level up your risotto game with this seafood-heavy flavour bomb. Few dishes embody the spirit of Italian cuisine as perfectly as risotto. It’s as much a lesson in restraint as… Read more
Tandoori duck tacos with kachumber salad Michael Catling5 June 20250104 views This tapas-inspired mash up is my new favourite way to eat roast duck and tacos. Although this is a totally made-up dish, I think tandoori duck tacos need to become… Read more
Vegan apple and blueberry crisp Michael Catling4 June 20250168 views This is first-time cook simple: A self-saucing pudding with juicy, jammy apples and berries that are bubbling below a nutty, crunchy topping. This apple and blueberry crisp is my go-to… Read more
Pork souvlaki with homemade flatbreads and tzatziki Michael Catling5 June 2025099 views Feed the family with this Greek-inspired mezze platter. This is my kind of Greek sharing dish. Big chunks of grilled meat, lots of herbs and spices, and a few different… Read more
Korean corn ribs Michael Catling13 June 20250110 views Inspired by barbecue spare ribs, these corn on the cobs are sweet, sticky and seriously spicy. Just blast in the air fryer for a quick and easy snack. Looking to jazz… Read more
Chinese tempeh in black pepper sauce Michael Catling18 June 20250150 views Dinner for two in under 30 minutes, this fuss-free stir-fry heroes black peppercorns and peps up a pack of tempeh with a sweet and sticky sauce. Let’s be honest, some… Read more
Lamb steaks with green tahini and roasted vegetables Michael Catling6 June 20250102 views A zingy lemon and tahini sauce takes your regular steak and chips to new heights in this date night platter for two. This is date night, done right. A huge… Read more
Caramelised apple, walnut and yoghurt parfait Michael Catling28 June 20250139 views Who says you can’t have dessert for breakfast? These low fat, high protein yoghurt parfaits are super simple to make and are embellished with honey, cinnamon and ginger. This is… Read more
Slow cooked beef chilli tacos Michael Catling14 June 20250121 views The definition of a one-pot wonder, this chunky beef chilli con carne is the ultimate Saturday night sharing dish in front of the television. Just pile up those tacos and… Read more
Vegan blueberry and banana pancake stack Michael Catling20 June 20250126 views Treat yourself to an epic breakfast of pancakes, berries and the most incredible peanut butter sauce you’ve ever tasted. Kids will go crazy for it! After a week of hurried… Read more