Gochujang corn ribs Michael Catling13 June 20250615 views Inspired by barbecue spare ribs, these Korean corn on the cobs are sweet, sticky and seriously spicy. Just blast in the air fryer for a quick and easy snack. Looking to… Read more
Mango and coconut porridge Michael Catling11 June 20250471 views Bring a touch of sunshine to your breakfast table with the tropical flavours of coconut, mango and passion fruit. Nothing says summer to me quite like mango and coconut. I… Read more
Insane garlic and coriander naan bread Michael Catling3 June 20250852 views Prepare to fall hard for these restaurant-quality naans that are cooked on the hob and in a skillet or frying pan. I’m a big believer that no curry is ever… Read more
Thai satay chicken kebabs Michael Catling24 June 20250655 views Prepare to fall hard for these spicy chicken skewers, which are grilled to perfection before being dipped in a zingy satay sauce. Peanut butter lovers will be in their element.… Read more
Scallops with parsnip purée, chorizo crumb and prawn oil Michael Catling21 June 20250631 views Wow your dinner guests with this Masterchef-inspired scallop starter that champions wonky vegetables and prawn shells in the best way possible. This showstopping starter is the very reason I started… Read more
Banana bread muffins Michael Catling5 June 20250442 views Sweetened with ripe bananas, raisins and a touch of maple syrup, these vegan-friendly muffins make for a healthy breakfast on the go. At home, I always have a glut of… Read more
Saffron seafood risotto Michael Catling13 June 20250675 views There’s a time and place for a bit of luxury – and this seafood medley risotto is one of those dishes I like to roll out on special occasions. There’s… Read more
Upside-down orange and ricotta cake Michael Catling5 June 20250463 views Turn the traditional baking method on its head with this light but luscious upside-down cake. Using olive oil and ricotta gives it a beautifully light and moist texture. This summery… Read more
Feta and spinach borek Michael Catling27 March 20260198 views This baked borek recipe blends feta, spinach and cream cheese for a luxuriously creamy filling wrapped in golden, flaky filo. Every buffet spread or picnic needs a vegetarian dish –… Read more
Chinese tempeh in black pepper sauce Michael Catling18 June 20250602 views Dinner for two in under 30 minutes, this fuss-free stir-fry heroes black peppercorns and peps up a pack of tempeh with a sweet and sticky sauce. Let’s be honest, some… Read more
Dairy free banana bread pancakes Michael Catling11 June 20250458 views A fruity twist on an American classic, this heavenly pancake stack with raspberry coulis is proof that simple ingredients can lead to something spectacular for breakfast, brunch or dessert. When… Read more
Tofu katsu curry Michael Catling14 June 20250470 views Not just for vegans, this Japanese-inspired katsu curry is packed full of flavour and hidden veggies. Your trip to Wagamama can wait. I used to be a tofu sceptic, unwilling… Read more
Easy prawn tikka masala with carrot and mint raita Michael Catling5 June 20250703 views My healthy take on the UK’s best-loved curry combines yoghurt, sweet cherry tomatoes and beautifully plump king prawns. The raita is the perfect partner for your onion bhajis and poppadoms.… Read more
Blueberry smoothie bowl Michael Catling17 January 20250481 views Get the kids involved and embrace the colour of summer with this fun and nutrient-rich blueberry smoothie bowl. My best friend’s wife deserves a portion of credit for this super-simple… Read more
Iberico pork pizza with flavours of patatas bravas Michael Catling25 March 20260185 views Inspired by Spain’s most iconic tapas, this homemade pizza layers Iberico pork with a spicy, bravas-style sauce for a deeply savoury, irresistible bite. Homemade pizzas are just the best, aren’t… Read more
Butternut squash, hazelnut and sage risotto Michael Catling1 August 20250462 views Butternut squash takes on a whole new dimension when caramelised and blended into a risotto. Butternut squash is such a brilliant and versatile vegetable. It’s nutrient dense, budget-friendly, and the… Read more
Lamb biryani Michael Catling5 June 20250462 views Can’t handle the heat of a traditional curry? Try my mouthwatering take on a classic biryani, which is layered with caramelised onions, saffron rice, and melt-in-the-mouth lamb. I’m not usually… Read more
Apple Dutch baby Michael Catling2 June 20250960 views A cross between a pancake and Yorkshire pudding, my apple Dutch baby is filled with caramelised apples, walnuts and yoghurt for a posh brunch. An apple Dutch baby is essentially… Read more
Braised lamb shank and chestnut ragu with orzo Michael Catling23 June 20250496 views Save this lamb shank recipe for Easter and beyond: it works for all seasons and celebrations and produces a gorgeously rich and intense ragu that your guests will remember for… Read more
Turkey and gammon arancini Michael Catling2 November 20250471 views Transform yesterday’s risotto into these crunchy turkey and gammon rice balls, which ooze with a creamy mozzarella centre. They’re perfect for sharing, shacking or elevating leftovers. Crisp on the outside… Read more
Caramel mocha porridge Michael Catling9 June 20250471 views Elevating a simple bowl of porridge with coffee, vanilla and a date caramel syrup gives it an instant upgrade. Top with pecans and banana for an energy-boosting breakfast. Whenever the… Read more
Banana and dark chocolate flapjacks Michael Catling13 June 20250618 views These healthy flapjacks stay soft thanks to ripe bananas and get their rich caramel flavour from sweet, blended dates rather than golden syrup. One of my earliest memories as a… Read more
Spaghetti bolognese with cheesy pork meatballs Michael Catling6 June 20250595 views Inspired by meatballs in marinara and spaghetti bolognese, this hybrid pasta dish combines a rich, slow-roasted ragu with mozzarella-stuffed pork meatballs and spaghetti. If you’re going to master any recipe,… Read more
Carrot cake porridge Michael Catling15 June 20250503 views Love carrot cake? Prepare to fall hard for this gently-spiced porridge, with my twist on a cream cheese and pecan frosting. For those times when you don’t fancy making yet… Read more
Dark chocolate and avocado mousse Michael Catling26 March 20260158 views Rich, indulgent and healthy, this dark chocolate mousse uses avocado and oat milk instead of cream for a silky-smooth, guilt-free dessert. The kids will never know. With just six ingredients… Read more
Peach and raspberry cobbler Michael Catling21 June 20250458 views Sweet, juicy peaches meet tart raspberries in this easy, crowd-pleasing cobbler that’s irresistible with ice cream. Some dishes really don’t sound very appetising. I can only assume that’s why you… Read more
Pulled lamb Turkish lahmacun Michael Catling14 June 20250459 views Inspired by Turkey’s answer to a dairy-free pizza, my three-ingredient flatbread is topped with pulled lamb and lots of colourful veggies. A pizza without cheese? I can hear the shouting… Read more
Nutella porridge Michael Catling6 June 20250528 views Inspired by my fiancée’s love of Nutella, this chocolate and hazelnut porridge feels like a naughty treat, but will fill you up with good fats and fibre. Porridge often suffers… Read more
Healthy mixed berry muffins Michael Catling9 June 20250563 views Pick your own berries and turn them into these light and fluffy muffins for a quick and easy snack on the go. For those times when you need a fast… Read more
Chicken, chorizo and prawn paella Michael Catling5 June 202501.2K views Tender chicken thighs, spicy chorizo and succulent king prawns come together in this saffron-infused paella that is studded with peppers, peas and cherry tomatoes. A paella is such a wondrous… Read more