Brunch

There’s something special about a weekend brunch that feels both indulgent and nourishing, and that’s exactly what this collection is all about.

With a focus on fibre-rich ingredients and colourful produce, these recipes are designed to keep you full and energised, making them ideal for slow mornings that stretch into the afternoon.

Expect bold, colourtful dishes like shakshuka and veggie-packed dosas, alongside sweet and savoury pancakes that are stacked high to resemble the Leaning Tower of Pisa.

 

Apple Dutch baby

A cross between a pancake and Yorkshire pudding, my apple Dutch baby is filled with caramelised apples, walnuts and yoghurt for a posh brunch. An apple Dutch baby is essentially…

Read more

Shakshuka

Ditch your morning scrambled eggs for this spicy one-pot wonder, where the eggs are gently poached in a smoky tomato sauce. If you’re cooking on a budget, this is one…

Read more

BLT bap with guacamole

Take the traditional bacon sarnie to another level with smashed avocado and a few chilli flakes for a spicy kick. This is proper nostalgia for me. A bacon roll was…

Read more