Seafood

For dishes that feel a little luxurious but come together in no time, seafood is hard to beat. This collection celebrates prawns, squid and scallops in recipes that are fast, vibrant, and just a little bit fancy.

Gambas pil pil

One for the garlic lovers, king prawns are coated in smoked paprika and cooked hard and fast in a heavenly garlic and chilli oil. Best served with slices of focaccia…

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Seafood Singapore noodles

On the table in 30 minutes, this speedy stir-fry is the ultimate fridge-raider dish for the family. Singapore noodles are my mum’s favourite, so naturally it took a while to…

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