Hoisin turkey stir-fry Michael Catling3 June 20250177 views Inspired by my love of duck pancakes, dry, day-old turkey gets a second chance in this bold and sweet hoisin gravy, which takes just 15 minutes to whip up. The… Read more
Chinese tempeh in black pepper sauce Michael Catling18 June 20250151 views Dinner for two in under 30 minutes, this fuss-free stir-fry heroes black peppercorns and peps up a pack of tempeh with a sweet and sticky sauce. Let’s be honest, some… Read more