Iberico pork pizza with flavours of patatas bravas Michael Catling25 March 2026051 views Inspired by Spain’s most iconic tapas, this homemade pizza layers Iberico pork with a spicy, bravas-style sauce for a deeply savoury, irresistible bite. Homemade pizzas are just the best, aren’t… Read more
Tofu katsu curry Michael Catling14 June 20250346 views Not just for vegans, this Japanese-inspired katsu curry is packed full of flavour and hidden veggies. Your trip to Wagamama can wait. I used to be a tofu sceptic, unwilling… Read more
Lamb steaks with green tahini and roasted vegetables Michael Catling6 June 20250353 views A zingy lemon and tahini sauce takes your regular steak and chips to new heights in this date night platter for two. This is date night, done right. A huge… Read more
Chipotle steak burrito bowl Michael Catling11 June 20250363 views A fun and healthy alternative to the classic burrito, this Tex-Mex burrito bowl is overflowing with strips of rump steak, tortilla chips and a homemade avocado crema. If your burrito… Read more
Lamb biryani Michael Catling5 June 20250337 views Can’t handle the heat of a traditional curry? Try my mouthwatering take on a classic biryani, which is layered with caramelised onions, saffron rice, and melt-in-the-mouth lamb. I’m not usually… Read more
Crispy trout with potato rosti cakes and pea purée Michael Catling27 March 2026060 views Crispy trout fillets are paired with golden potato rostis and a verdant pea purée in this refined, healthy take on fish and chips. I love fish and chips as much… Read more
Slow cooked beef chilli tacos Michael Catling14 June 20250352 views Let the slow cooker do the work with these bold beef chilli tacos, packed with smoky spices, tinned kidney beans and a triple hit of chilli heat. Delicious food doesn’t… Read more
Blueberry smoothie bowl Michael Catling17 January 20250355 views Get the kids involved and embrace the colour of summer with this fun and nutrient-rich blueberry smoothie bowl. My best friend’s wife deserves a portion of credit for this super-simple… Read more
Banana bread muffins Michael Catling5 June 20250329 views Sweetened with ripe bananas, raisins and a touch of maple syrup, these vegan-friendly muffins make for a healthy breakfast on the go. At home, I always have a glut of… Read more
Feta and spinach borek Michael Catling27 March 2026045 views This baked borek recipe blends feta, spinach and cream cheese for a luxuriously creamy filling wrapped in golden, flaky filo. Every buffet spread or picnic needs a vegetarian dish –… Read more
Nutella porridge Michael Catling6 June 20250393 views Inspired by my fiancée’s love of Nutella, this chocolate and hazelnut porridge feels like a naughty treat, but will fill you up with good fats and fibre. Porridge often suffers… Read more
BLT bap with guacamole Michael Catling9 June 20250353 views Take the traditional bacon sarnie to another level with smashed avocado and a few chilli flakes for a spicy kick. This is proper nostalgia for me. A bacon roll was… Read more
Vanilla and triple chocolate cookies Michael Catling28 June 20250407 views A clever two-in-one recipe, these slice-and-bake cookies can be kept in the fridge or freezer, ready to bake fresh whenever you need a sweet fix. Crispy edges, a gooey and… Read more
Vegan jam duffins Michael Catling11 June 20250356 views Just as easy to make as ordinary muffins, these sugar-dipped duffins taste every bit as good as jam doughnuts when served warm from the oven. I still remember seeing a… Read more
Pork meatballs and cherry tomato orzotto Michael Catling4 June 20250540 views Substitute orzo for rice and embrace the flavours of Italy with this lighter twist on a risotto. When I first cooked orzotto, I mistook the name for the type of… Read more
Chinese tempeh in black pepper sauce Michael Catling18 June 20250454 views Dinner for two in under 30 minutes, this fuss-free stir-fry heroes black peppercorns and peps up a pack of tempeh with a sweet and sticky sauce. Let’s be honest, some… Read more
Whole pumpkin stuffed with mixed grains and chestnuts Michael Catling1 September 20250440 views For a stunning meat-free roast, try this whole-roasted pumpkin with a Middle-Eastern inspired stuffing. Pumpkins aren’t just for Halloween. There are multiple varieties available during the autumn months and so… Read more
Spaghetti bolognese with cheesy pork meatballs Michael Catling6 June 20250417 views Inspired by meatballs in marinara and spaghetti bolognese, this hybrid pasta dish combines a rich, slow-roasted ragu with mozzarella-stuffed pork meatballs and spaghetti. If you’re going to master any recipe,… Read more
Parsnip and chestnut tarte tatin Michael Catling1 November 20250340 views Encased in a quick maple and mustard glaze, this parsnip and chestnut tarte tatin is the perfect vegetarian alternative for a Christmas feast. If we can agree that Christmas is… Read more
Dark chocolate and avocado mousse Michael Catling26 March 2026050 views Rich, indulgent and healthy, this dark chocolate mousse uses avocado and oat milk instead of cream for a silky-smooth, guilt-free dessert. The kids will never know. With just six ingredients… Read more
Raspberry and almond butter porridge Michael Catling9 June 20250404 views Brighten up your morning bowl of porridge by combining raspberries with almond butter – a match made in heaven. I eat porridge and some kind of nut butter pretty much… Read more
Pork souvlaki skewers with homemade flatbreads and tzatziki Michael Catling5 June 20250355 views This budget-friendly kebab pairs grilled pork shoulder and vibrant peppers with a simple five-ingredient flatbread and tzatziki. This is my kind of Greek sharing dish. Grilled pork and peppers, lots… Read more
Garlic chicken and bacon Caesar salad Michael Catling5 June 20250372 views A lighter twist on the classic chicken Caesar salad with a roasted garlic and yoghurt dressing. I’m not a big salad eater, but I make an exception where chicken Caesar… Read more
Apple Dutch baby Michael Catling2 June 20250841 views A cross between a pancake and Yorkshire pudding, my apple Dutch baby is filled with caramelised apples, walnuts and yoghurt for a posh brunch. An apple Dutch baby is essentially… Read more
Banana bread Michael Catling15 July 20250480 views A throwback to lockdown baking, this banana bread recipe transforms ripe bananas into a light, luscious loaf that is irresistible on its own or slathered with Nutella. I don’t have… Read more
Saffron seafood risotto Michael Catling13 June 20250455 views There’s a time and place for a bit of luxury – and this seafood medley risotto is one of those dishes I like to roll out on special occasions. There’s… Read more
Thai satay chicken kebabs Michael Catling24 June 20250493 views Prepare to fall hard for these spicy chicken skewers, which are grilled to perfection before being dipped in a zingy satay sauce. Peanut butter lovers will be in their element.… Read more
Gambas pil pil Michael Catling14 June 20250429 views One for the garlic lovers, king prawns are coated in smoked paprika and cooked hard and fast in a heavenly garlic and chilli oil. Best served with slices of focaccia… Read more
Upside-down orange and ricotta cake Michael Catling5 June 20250353 views Turn the traditional baking method on its head with this light but luscious upside-down cake. Using olive oil and ricotta gives it a beautifully light and moist texture. This summery… Read more
Artichoke risotto with baby parsnips Michael Catling15 August 20250471 views Ugly and knobbly they may be, but artichokes and parsnips add a beautiful sweetness and viscosity to this meat-free risotto. Take your meat-free Monday to the next level with this… Read more