Easy prawn tikka masala with carrot and mint raita Michael Catling5 June 20250424 views My healthy take on the UK’s best-loved curry combines yoghurt, sweet cherry tomatoes and beautifully plump king prawns. The raita is the perfect partner for your onion bhajis and poppadoms.… Read more
Double-cooked Lancashire hotpot Michael Catling20 June 20250269 views Introducing the juiciest, most incredible way to cook lamb shoulder, with some seriously supercharged potatoes, carrots and onions layered between it. This hotpot is a one of those family favourites… Read more
Peach and raspberry cobbler Michael Catling21 June 20250280 views Cosy and rustic, but still a little fancy with the spiral top, this old-school pudding is like a fruit stew with dumplings — soft, warm and very comforting. Some dishes… Read more
Thai satay chicken kebabs Michael Catling24 June 20250404 views Prepare to fall hard for these spicy chicken skewers, which are grilled to perfection before being dipped in a zingy satay sauce. Peanut butter lovers will be in their element.… Read more
Black pudding, apple and walnut salad Michael Catling19 June 20250261 views Not just for the summer months, this sweet and savoury salad champions some big flavours and classic combinations. Black pudding gets my vote as the most underrated and budget-friendly protein… Read more
Vanilla latte overnight oats Michael Catling9 June 20250307 views Swap your morning coffee for these supercharged vanilla latte overnight oats. Anyone who says they haven’t got time to make breakfast is lying! My vanilla latte overnight oats couldn’t be… Read more
Butternut squash, hazelnut and sage risotto Michael Catling1 August 20250289 views Butternut squash takes on a whole new dimension when caramelised and blended into a risotto. Butternut squash is such a brilliant and versatile vegetable. It’s nutrient dense, budget-friendly, and the… Read more
Nutella porridge Michael Catling6 June 20250315 views Inspired by my fiancée’s love of Nutella, this chocolate and hazelnut porridge feels like a naughty treat, but will fill you up with good fats and fibre. Porridge often suffers… Read more
Tofu katsu curry Michael Catling14 June 20250271 views Not just for vegans, this Japanese-inspired katsu curry is packed full of flavour and hidden veggies. Your trip to Wagamama can wait. I used to be a tofu sceptic, unwilling… Read more
Tandoori duck tacos with kachumber salad Michael Catling5 June 20250264 views This tapas-inspired mash up is my new favourite way to eat roast duck and tacos. Although this is a totally made-up dish, I think tandoori duck tacos need to become… Read more
Korean corn ribs Michael Catling13 June 20250290 views Inspired by barbecue spare ribs, these corn on the cobs are sweet, sticky and seriously spicy. Just blast in the air fryer for a quick and easy snack. Looking to jazz… Read more
Scallops with parsnip purée, chorizo crumb and prawn oil Michael Catling21 June 20250396 views Wow your dinner guests with this Masterchef-inspired scallop starter that champions wonky vegetables and prawn shells in the best way possible. This showstopping starter is the very reason I started… Read more
Apple and blackberry porridge Michael Catling4 June 20250903 views Who says you can’t have a dessert for breakfast? This apple and blackberry porridge has all the flavours of a winter crumble, but minus the added sugar and calories. I… Read more
Chicken and gammon arancini Michael Catling2 November 20250208 views Transform yesterday’s risotto into these crunchy and gooey rice balls with a hidden mozzarella and cranberry centre. Golden, crisp and seriously indulgent, arancini balls are one of life’s tastiest inventions… Read more
Moroccan lamb stew Michael Catling11 June 20250339 views Slow cooked in an Instant Pot until the lamb melts in your mouth, this nourishing bowl of goodness borrows the flavours of a Moroccan tagine and is layered with vibrant… Read more
Pork and chorizo chilli con carne Michael Catling10 June 20250302 views Elevate your chilli con carne with a double dose of pork. Whether you like it mild or with a fiery kick, this recipe is fully customisable and endlessly versatile. When… Read more
Gambas pil pil Michael Catling14 June 20250327 views One for the garlic lovers, king prawns are coated in smoked paprika and cooked hard and fast in a heavenly garlic and chilli oil. Best served with slices of focaccia… Read more
Blueberry smoothie bowl Michael Catling17 January 20250283 views Get the kids involved and embrace the colour of summer with this fun and nutrient-rich blueberry smoothie bowl. My best friend’s wife deserves a portion of credit for this super-simple… Read more
Pork meatballs and cherry tomato orzotto Michael Catling4 June 20250461 views Substitute orzo for rice and embrace the flavours of Italy with this lighter twist on a risotto. When I first cooked orzotto, I mistook the name for the type of… Read more
Jaffa Cake porridge Michael Catling14 June 20250314 views If you’re a fan of the chocolate-orange flavour combo, this is the perfect porridge for you. It’s like a cozy hug, with a citrus kick that wakes up your tastebuds.… Read more
Spinach and red lentil dhal Michael Catling5 June 20250303 views Super cheap and simple to make, this one-pot wonder is immensely satisfying on a cold winter’s night and packs in a serious amount of plant-based protein and fibre. I’ll confess… Read more
Lamb steaks with green tahini and roasted vegetables Michael Catling6 June 20250269 views A zingy lemon and tahini sauce takes your regular steak and chips to new heights in this date night platter for two. This is date night, done right. A huge… Read more
Carrot cake porridge Michael Catling15 June 20250304 views Love carrot cake? Prepare to fall hard for this gently-spiced porridge, with my twist on a cream cheese and pecan frosting. For those times when you don’t fancy making yet… Read more